A classic Gujarati snack made from the finest besan (gram flour). Light, crispy, and seasoned just right, it’s the perfect companion for your snack cravings. Pairs best with chai or raw papaya chutney. Crunch it, munch it, love it, and that’s what makes it noice!
Made with palm oil or reused? Nah, only fresh, non-reused groundnut oil. Handmade in small batches because the smaller the batch, the more the care, these traditional papdis are crafted with zero preservatives, ensuring every thin, crisp bite delivers a clean and authentic flavor profile.
Freshly made and undeniably crispy, these namkeens are handcrafted in small batches so what reaches you is authentic and full of homestyle quality.
Crunch it, munch it, love it. A light, flavorful experience that honors the traditional Gujarati recipe using fresh groundnut oil, entirely free of palm oil or artificial additives.
Explore more from NOICE:
Pair it with NOICE Salt & Pepper Banana Chips for a traditional snack platter; the smooth, seasoned crunch of the gram flour papdi is perfectly balanced by the bold, peppery snap of the banana chips.
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